Past Questions and Answers

SS1 First Term Food and Nutrition Past Questions and Answers

Sponsored Links

SS1 First Term Food and Nutrition Past Questions and Answers

Food and Nutrition for SS1, along with multiple-choice options and answers:

 

Which nutrient is the body’s primary source of long-term energy storage?

A. Proteins

B. Fats

C. Carbohydrates

D. Vitamins

Answer: B. Fats

What is the primary function of vitamin A in the body?

A. Bone health

B. Vision

C. Blood clotting

D. Energy production

Answer: B. Vision

Which mineral is essential for the formation and maintenance of healthy bones and teeth?

A. Iron

B. Calcium

C. Zinc

D. Potassium

Answer: B. Calcium

What is the recommended daily intake of fruits and vegetables for a balanced diet?

A. 1 serving

B. 3 servings

C. 5 servings

D. 8 servings

Answer: C. 5 servings

Which of the following is a water-soluble vitamin important for wound healing and immune function?

A. Vitamin A

B. Vitamin C

C. Vitamin D

D. Vitamin E

Answer: B. Vitamin C

What nutrient is essential for the formation of enzymes that aid in digestion and metabolism?

A. Carbohydrates

B. Proteins

C. Fats

D. Vitamins

Answer: D. Vitamins

Which food group is a good source of fiber that helps maintain a healthy digestive system?

A. Meat and poultry

B. Dairy products

C. Grains and cereals

D. Fruits and vegetables

Answer: D. Fruits and vegetables

What is the role of sodium in the body?

A. Regulating blood pressure

B. Supporting bone health

C. Enhancing vision

D. Boosting immune function

Answer: A. Regulating blood pressure

Which vitamin is crucial for the absorption of calcium in the body?

A. Vitamin A

B. Vitamin C

C. Vitamin D

D. Vitamin K

Answer: C. Vitamin D

What is the primary function of carbohydrates in the body?

A. Energy storage

B. Muscle building

C. Nerve transmission

D. Oxygen transport

Answer: A. Energy storage

Which of the following is a source of omega-3 fatty acids that are beneficial for heart health?

A. Olive oil

B. Fish

C. Avocado

D. Nuts

Answer: B. Fish

What is the term for the process of converting food into energy within the cells?

A. Respiration

B. Digestion

C. Circulation

D. Excretion

Answer: A. Respiration

Which mineral is essential for the normal functioning of muscles and nerve cells?

A. Iron

B. Calcium

C. Magnesium

D. Potassium

Answer: C. Magnesium

What is the function of vitamin E in the body?

A. Blood clotting

B. Antioxidant protection

C. Vision

D. Calcium absorption

Answer: B. Antioxidant protection

Which of the following is a good source of vitamin B12 important for nerve function and red blood cell formation?

A. Fruits

B. Eggs

C. Milk

D. Grains

Answer: C. Milk

What is the primary role of zinc in the body?

A. Blood clotting

B. Immune function

C. Energy production

D. Bone health

Answer: B. Immune function

Which nutrient is the body’s main structural component, forming the basis of tissues and muscles?

A. Carbohydrates

B. Proteins

C. Fats

D. Vitamins

Answer: B. Proteins

What is the function of iodine in the body?

A. Regulating blood pressure

B. Supporting bone health

C. Boosting immune function

D. Thyroid hormone production

Answer: D. Thyroid hormone production

Which of the following is a water-soluble vitamin important for metabolism and energy production?

A. Vitamin A

B. Vitamin C

C. Vitamin D

D. Vitamin E

Answer: B. Vitamin C

What is the term for the body’s ability to break down and utilize nutrients from food?

A. Metabolism

B. Respiration

C. Digestion

D. Circulation

Answer: C. Digestion

Sponsored Links

Leave a Reply

Back to top button