Jss1 First Term Home Economics Lesson Note and Scheme of Work

JSS1 First Term Home Economics Lesson Note and Scheme of Work

Week 1-2: Introduction to Home Economics

Objectives: Understand the importance of Home Economics, identify its branches.

Activities: Introduction to kitchen safety, basic cooking methods, and nutrition.

Week 3-4: Personal Hygiene and Grooming

Objectives: Emphasize the importance of personal hygiene, teach grooming skills.

Activities: Practical sessions on personal care, discussions on hygiene practices.

Week 5-6: Basic Sewing Skills

Objectives: Introduce students to basic sewing techniques and tools.

Activities: Hands-on practice in stitching, understanding patterns, and simple sewing projects.

Week 7-8: Introduction to Home Management

Objectives: Teach the principles of home management, budgeting, and planning.

Activities: Role-playing scenarios related to home management, budgeting exercises.

Week 9-10: Basic Food Preparation

Objectives: Familiarize students with various cooking methods and meal planning.

Activities: Cooking sessions focusing on breakfast and lunch items, meal planning exercises.

Week 11: Revision Week

Objectives: Review concepts covered in previous weeks.

Activities: Group discussions, Q&A sessions, and a practical review of skills learned.

Week 12: Examination Week

Objectives: Evaluate students’ understanding of the topics covered.

Activities: Written and practical examinations based on the course content.

Week 13: School Dismissal Week

Objectives: Wrap up the term and provide a summary of the course.

Activities: Reflect on the term, student presentations on what they learned, and distribution of report cards.