Crescent University Cut Off Mark 2023/2024 Academic Session
Are you aspiring to join Crescent University for the 2023/2024 academic session? If so, we have exciting news for you! The university has recently released its cut-off mark for both JAMB and departmental admission. Read on to find out all the essential details you need to know.
CUAB Cut Off Mark for 2023/2024 Academic Session:
Crescent University has officially announced the cut-off mark for the 2023/2024 academic session. To be eligible to apply for admission, prospective students must have scored a minimum of 180 in the Joint Admissions and Matriculation Board (JAMB) examination. This score is the same for all courses offered at the university.
Departmental Cut Off Mark:
Once the departmental cut-off marks were released, it was confirmed that all courses offered at Crescent University have a minimum cut-off mark of 180. This means that all candidates who scored 180 and above in both JAMB and the university’s Post UTME examination have a good chance of securing admission into their preferred courses/programs.
Criteria for Admission into CUAB:
Meeting the minimum score of 180 is a primary requirement for gaining admission to Crescent University. Therefore, all candidates who wish to register for the CUAB Post UTME must attain this minimum score. It is important to note that the university does not accept a cut-off mark of 170 or below.
Other Campus Information:
For those interested in enrolling at Crescent University, the Post UTME screening form for the 2023/2024 academic session is now available. To stay updated on the latest school news, examinations, and scholarships, visit the university’s blog regularly.
Conclusion:
Crescent University has set its cut-off mark for the 2023/2024 academic session at 180 for all courses. Prospective students who meet this requirement are eligible to apply for admission. We wish you the best of luck as you embark on your journey towards higher education at Crescent University. If you have any questions or need further information, please feel free to leave a comment or share this post with your friends on social media.